A "stovie"! Cool.
I think I will dig out the Sveas and pay them some attention (I truly love them; they are so beautiful)
I always thought that the "douse" method had to bee overkill, as it seemed like we were on teh verge of a 'meltdown'. It was truly amazing how you could finely tune the flame on such a simple contraption. The models that I have (I think they are still in the box after moving...along with the 2 Sierra Cups) were bought in the early 60's and they never failed. Rich bought 2 of them because he was afraid that they would be discontinued (like a favourite pair of shoes.)
I think that the alky stoves really required a certain confidence in their supreme simplicity (one must beelieve in the concept) I think that I was very nervous about the fact that if I spilled some juice, I may not notice if I had a runaway flame...!